I am sorry I didn’t get a chance to post my snack and lunch sooner ~ my day was seriously crazy busy from the time I sat down. Sometimes I think days like that are good because they fly by and other times I think nope because I never get up from my desk. No lunchtim walk to enjoy the 70 degree weather we are having and I ate as I worked. But, all that doesn’t matter now – it’s the weekend and it’s time to relax – yahoo!
For lunch, I made over my leftovers from last night into a big salad.
In the mix:
Leftover black beans
Leftover Spicy Potatoes
1 crumbled blue organic taco shell and 1 eaten in a moment of starvation lol (not pictured)
1 Morning Star Chick Patty Toasted
TJ’s Pineapple Salsa
Just look at all the colors! This salad totally hit the spot and kept me satisfied all afternoon.
This morning as I frantically worked away rocking out to some tunes, I snacked on a Trader Joe’s Light String cheese and an apple for some crunch (crunch=stress!)
When all was said and done I made up the cupcakes for my co-workers. They all absolutely LOVED them, then, again, who doesn’t love a cupcake. I split mine with one of my other co-workers and I have to say it was pretty fabulous. I didn’t think I’d like them since I am not a fruit and chocolate person, but, the combination goes really good together. The sauce on the cherries sort of melts into the cupcake and gives it a nice added sweetness while the fluffy vanilla buttercream makes the cupcake.
I am off to fix our dinner, relax and watch Role Models with The Husband. I can’t wait for the movie, but, wish I had a chef to do the cooking for me 🙂