My Aunt sent me this recipe today and I HAD to share it with you all. Who doesn’t want to have a single serving chocolate cake that is ALL their own. I was sold when I saw chocolate chips…..This is definitely going on my list of MUST TRIES post Bikini Bootcamp!
3 Minute Chocolate Mug Cake
* Make it VEGAN by using Almond Breeze (heats better than soy), (Ener-G Egg Substitute, 1/2 banana, 1/4 c applesauce or 1 Tbsp Flaxmeal mix with 3 Tbsp water) and Vegan Chocolate chips!
1 large coffee mug (must be at least able to hold 2 cups)
4 Tablespoons flour (not self rising)
4 Tablespoons sugar
2 Tablespoons baking cocoa
3 Tablespoons milk
3 Tablespoons oil
3 Tablespoons chocolate chips (optional)
Small splash of vanilla
Add dry ingredients to mug and mix well.
Add egg and mix thoroughly
Pour in milk, oil – mix well
Add chocolate chips and vanilla – mix
Put mug in microwave and cook for 3 minutes (1000 watts)
Cake will rise over top of mug
Allow to cool a bit and tip out on plate or eat from mug.