My Aunt sent me this recipe today and I HAD to share it with you all. Who doesn’t want to have a single serving chocolate cake that is ALL their own. I was sold when I saw chocolate chips…..This is definitely going on my list of MUST TRIES post Bikini Bootcamp!
3 Minute Chocolate Mug Cake
* Make it VEGAN by using Almond Breeze (heats better than soy), (Ener-G Egg Substitute, 1/2 banana, 1/4 c applesauce or 1 Tbsp Flaxmeal mix with 3 Tbsp water) and Vegan Chocolate chips!
1 large coffee mug (must be at least able to hold 2 cups)
4 Tablespoons flour (not self rising)
4 Tablespoons sugar
2 Tablespoons baking cocoa
1 egg
3 Tablespoons milk
3 Tablespoons oil
3 Tablespoons chocolate chips (optional)
Small splash of vanilla
Add dry ingredients to mug and mix well.
Add egg and mix thoroughly
Pour in milk, oil – mix well
Add chocolate chips and vanilla – mix
Put mug in microwave and cook for 3 minutes (1000 watts)
Cake will rise over top of mug
Allow to cool a bit and tip out on plate or eat from mug.
3 minute chocolate cake? i'm speechless..
I LOVE LOVE LOVE LOOOOOOOOOOOOOOOOOOOOVE YOU! i think my roomies and i just ate ourselves into a sampling coma 😀 DANICA YOU ARE SO AMAZINGLY SWEET! words cannot express how grateful i am to have such a great friend like you! thank you times a million for my TOTALLY awesome package! MWAH!
*sidenote, gotta try this recipe, for the vegans!
Um. YUM.
Thanks!
oh wait, do you use egg replacer or applesauce to replace the egg to make it vegan?
Awesome – can't wait to try!
That's freaking awesome! I can't wait to try this 😀
You had me at "cake"…
Jenny ~ I was too, so I had to quickly post it to share! Hmmmm, maybe I need to make The Husband sample it.
Janetha ~ yeah – you got your B-day pack!!! So much for priority mail and you getting it close to on time LOL. Oh well, I am glad you LOVED it all – I had fun making it up for you.
Hangry ~ do tell if you try it – I am intrigued.
Janetha ~ In my rush, I forgot the egg sub, but, added it now. You will defintiely have to tell me if the vegans like it 😀
Anne ~ I wonder how it will take you to make it? Are you heading to the kitchen now 😀 LOL
Jess ~ you are too cute!
How many Power Points would this be? Can I use Splenda for sugar? Thanks.
HI Margaret,
It’s actually not too points+ friendly, but, I definitely plan on finding a way to make it a tad better. I would imagine you could use the baking splenda as a substitute.
Danica
If you’re trying to make it healthier and sugar free, then I’d use stevia NOT splenda 🙂