I waited ALL day with 4 of these beautiful cupcakes sitting next to me on a plate for snack time! I couldn’t wait to dig into another one of the Vegan/Gluten Free Chocolate Cupcakes with Buttercream frosting that I made. I had this with a nice hot cup of decaf coffee and savored every bite. I just think they might be better the next day.
While making dinner, I snacked on some hot & spicy peanuts since I knew it would be awhile before it was ready. I just LOVE these nuts……They are a good change from the raw nuts I usually eat.